The gallbladder plays a central role in maintaining a healthy digestive profile. This tiny organ is located just below the liver and is essential in releasing bile into the digestive tract in order to metabolize food. Fatty foods are known to negatively impact the organ’s overall health. Cholesterol deposits are shown to trigger the onset of gallbladder stones, which are the crystalline formations that develop in the biliary tract. Gallbladder stones vary in size and chemical composition.
A World Gastroenterology Organisation report has revealed that gallbladder stones are increasingly becoming a global health burden. The report has shown that more than 85 percent of people residing in developed countries are diagnosed with cholesterol gallstones. Likewise, the report adds that about 20 million Americans suffer from gallstones. This accounts to about 15 percent of the general population, according to the report.